Green Curry Paste 50 gram.

$3.90
10 days
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  • Fulfilled by LaFactory: We check your order and ship it with tracking number.
  •  First product Worldwide $15 then $5 for each additional item.
  •  It should be less than $10 after the end of the crisis.
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CountryThailand

Recipe: Kang Keaw Wan 

1. Heat a skillet and add 1 cup (240 ml.) coconut milk together with contents of this packet. 

2. Add 250 g. sliced beef or chicken and stir-fry until done. Add 1 cup (240 ml.) water and bring to a boil. "For tastier and creamier curry, substitute water for coconut milk or milk" 

3. Add some eggplant, sweet basil leaves, kaffir lime leave and chilli. 

4. Add fish sauce to taste. Bring to a boil and remove from heat.

Ingredients: Chilli 30%, Lemongrass 20%, Garlic 15%, Salt 11%, Shallot 8.5%, Galangal 5.5%, Shrimp Paste (Shrimp, Salt) 3%, Kaffir Lime Peel 3%, Coriander Root 2.5%, Spices (Cumin, Turmeric) 1.5% 

  • Authentic Thai Curry
  • No MSG, Preservatives or Artifical Colours Added
  • Makes 2 servings


Country
Thailand
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